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Creamy Keto Chocolate Peanut Butter Cup Smoothie

A decadent chocolate smoothie served in a glass, garnished with dark chocolate chips.

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This rich and velvety smoothie tastes exactly like a liquid peanut butter cup but is packed with healthy fats to keep you in ketosis. By adding a touch of vanilla and sea salt, the natural sweetness of the chocolate and nut butter pops without the need for excess sugar. It’s the perfect quick breakfast or post-workout fuel.

Ingredients

Scale

Liquids & Fresh Base

Richness & Flavor

  • 4 tablespoons natural creamy peanut butter (unsweetened) (64g)
  • 1 teaspoon vanilla extract (5 ml)
  • 1 pinch fine sea salt

Dry Goods

Instructions

  1. Combine liquids: Pour the unsweetened almond milk and vanilla extract into a high-speed blender container first. Adding liquids first ensures the blades spin freely and prevents sticking.
  2. Add creamy elements: Add the scooped avocado flesh and natural peanut butter.
  3. Add dry ingredients: Top with the unsweetened cocoa powder, monk fruit sweetener, sea salt, and ice cubes (if using).
  4. Blend: Secure the lid and blend on high speed for 45–60 seconds, or until the mixture is completely smooth and creamy.
  5. Adjust and Serve: Taste the smoothie; if you prefer it sweeter, add an extra teaspoon of sweetener and pulse briefly. Pour into two tall glasses and serve immediately.

Notes

  • Allergy Alert: This recipe contains Peanuts and Tree Nuts (Almond). To make this nut-free, substitute almond milk with hemp milk or coconut milk, and swap peanut butter for sunflower seed butter.
  • Sweetener Tip: Powdered sweetener dissolves better in cold drinks than granular versions, preventing a gritty texture.
  • Boost Your Macros: For extra protein, add a scoop of unsweetened collagen peptides or low-carb chocolate protein powder (adjust liquid amount slightly if needed).

Nutrition Facts (per serving): Calories: 310 kcal | Total Fat: 26 g (Saturated Fat: 4.5 g) | Cholesterol: 0 mg | Sodium: 280 mg | Total Carbs: 14 g (Fiber: 8 g, Sugars: 2 g (naturally occurring), Net Carbs: 6 g (Total Carbs minus Dietary Fiber)) | Protein: 11 g | Potassium: 590 mg

These values are approximate and may vary based on ingredients and preparation.