Editorial Policy & Standards

 

Welcome to Mollie’s Kitchen. Our core mission is to prove that you don’t have to choose between the food you crave and the health you deserve.

We provide helpful, reliable, and empowering content rooted in real-life experience and backed by diligent independent research. We understand that navigating the world of nutrition—especially with conditions like pre-diabetes or inflammation—can be overwhelming. We are committed to being a source of clarity, flavor, and trust.

This Editorial Policy outlines the principles and processes that guide every recipe and article we create.


Our Founder, Expertise & Experience

Mollie’s Kitchen is led by Mollie Rodriguez. We believe that trust is earned through a combination of investigative rigor and lived experience. Our content authority is built on two pillars:

  • Expertise (The Independent Research): Mollie is an Independent Researcher and “Kitchen Investigator.” While she doesn’t hold a medical degree, she treats the kitchen as a laboratory. She dedicates hours to analyzing established dietary protocols (such as Keto, Low-Glycemic, and Anti-Inflammatory frameworks) and translating complex nutritional rules into practical, delicious family meals. She investigates the “why” behind ingredients to “hack” the “how.”
  • Experience (The Lived Journey): Mollie’s “why” comes from her personal health battle. After years of “yo-yo” dieting, she faced a “perfect storm” in her 40s: pre-diabetic warnings, chronic inflammation (joint pain), and hormonal changes. She applied her research skills to her own life, successfully stabilizing her blood sugar, reducing inflammation, and finding food freedom without sacrificing flavor.

Transparency Note: Mollie is a Recipe Developer and independent researcher. She is not a licensed medical provider, a registered dietitian, or a certified personal trainer. Our content is for educational purposes and is not a substitute for personalized medical advice.

Our Guiding Principles

  • Flavor-First & Practicality: Our primary goal is to serve you. Every recipe must solve a problem (e.g., “How do I eat pizza without the crash?”). We prioritize creating content that works for real families in real kitchens, not just in a photo studio.
  • Accuracy and Fact-Checking: We are committed to providing information that is accurate and trustworthy. Our content is thoroughly researched, and we make it a priority to support our health-related contexts by citing reputable sources (see “Sourcing Standards” below).
  • Authenticity: Our content is born from real-world application. We share the “wins” only after they have been tested in our own home. We believe that sharing the reality of managing blood sugar and inflammation adds an invaluable layer of authenticity.

Our Content Creation Process

To ensure we meet high quality standards (E-E-A-T), every piece of content on Mollie’s Kitchen follows a structured process:

  1. Ideation: Topics are chosen based on the real-world needs of our community and our founder’s personal journey (managing cravings, blood sugar stability, and anti-inflammatory comfort food).
  2. Evidence-Based Research: Before cooking, we conduct research using trusted sources. We consult nutritional databases like USDA FoodData Central and review guidelines from organizations like the ADA or established Keto/Paleo protocols to ensure our “hacks” are valid.
  3. Real-World Testing (The Kitchen Lab): All recipes are meticulously tested (and re-tested) to guarantee they are not only “compliant” but genuinely delicious. If it tastes like “diet food,” we don’t publish it.
  4. Sourcing and Verification: Nutritional data is calculated using industry-standard software. We verify that our ingredients align with the dietary labels we use (e.g., Gluten-Free, Low-Carb).
  5. Regular Updates: Nutritional science evolves. We are committed to periodically reviewing our content to ensure it remains accurate. We clearly mark articles with their “Last Updated” date.

Human-Centric Content Policy

At Mollie’s Kitchen, humans are at the helm. While we may use digital tools to help structure ideas or check grammar, all content is researched, written, tested, cooked, and photographed by human beings. We do not publish auto-generated AI content. Our voice is personal, empathetic, and uniquely ours.


Clinical Boundaries & Safety Notice

We do not diagnose, treat, or provide individualized medical nutrition therapy. Please consult with a qualified healthcare professional for your specific health needs.

Urgent Medical Warning: This website is not a substitute for professional medical care. If you are experiencing symptoms such as severe chest pain, shortness of breath, sudden dizziness, or signs of very high or very low blood sugar, please call emergency services or contact your doctor immediately.

Affiliate & Advertising Policy

Some articles on this site may include affiliate links. We only recommend products, kitchen tools, and ingredients we personally use or genuinely trust. This income helps support the site’s research and recipe development, and our editorial decisions are never influenced by affiliate partnerships.

Corrections Policy

We strive for complete accuracy, but we are human. If you find an error in our content, please do not hesitate to contact us at [email protected]. We are committed to promptly investigating and correcting any inaccuracies.

Thank you for trusting us with your table.

Last Updated: November 6, 2025