Lemony Chicken Cutlets with Capers
Yields: 4 servings Prep time: 15 minutes Cook time: 15-20 minutes Calories: Approx. 235 kcal per serving Tender, thin chicken cutlets are lightly dredged in a Parmesan-flour mixture, sautéed until golden, and served with a bright, tangy lemon-butter sauce featuring capers. A classic dish, simplified for a weeknight meal. Ingredients For the Chicken: 4 boneless,…










