Quick Creamy Jar Freeze

Quick Creamy Jar Freeze

Yield: 2 servings Prep time: 10 minutes Freeze time: 4+ hours Description: A surprisingly simple way to make a creamy frozen treat without an ice cream maker. Just shake, freeze, and enjoy! This version includes optional almond extract and mini chocolate chips.

Ingredients:

  • 2 cups Heavy Cream
  • 3 tablespoons Granulated Sugar
  • 1 teaspoon Pure Vanilla Extract
  • ½ teaspoon Almond Extract (Optional, for flavor variation)
  • â…› teaspoon Salt (Modification: Original pinch of salt removed)
  • 3 tablespoons Mini Chocolate Chips (Optional, for mix-in)

Equipment:

  • 1 clean 1-Quart (32 oz) Mason Jar with a tight-fitting lid
  • Measuring cups and spoons
  • Spoon or ice cream scoop for serving

Instructions:

  1. Combine Ingredients: Pour the heavy cream, granulated sugar, pure vanilla extract, and optional almond extract into the 1-quart mason jar.
  2. Secure and Shake: Screw the lid onto the mason jar securely. Shake the jar vigorously for approximately 5 to 7 minutes. The mixture should thicken noticeably, becoming almost like softly whipped cream, easily coating the sides of the jar and the back of a spoon when tested (open carefully if checking).
  3. Add Mix-Ins (Optional): If using, open the jar and gently stir in the mini chocolate chips until they are evenly distributed in the thickened cream. Resecure the lid tightly.
  4. Freeze: Place the sealed mason jar upright in the freezer. Freeze for at least 4 hours, or until the mixture is solid and frozen through. The exact time may vary depending on your freezer’s temperature.
  5. Serve: Once frozen solid, remove the jar from the freezer. You can scoop the frozen treat directly from the jar. For slightly easier scooping, let the jar sit at room temperature for 5-10 minutes before serving. Serve with your favorite toppings if desired.

Estimated Nutritional Information (per 1 serving, based on 2 servings total, including optional ingredients):

  • Calories: ~600 kcal
  • Protein: ~4 g
  • Fat: ~58 g
    • Saturated Fat: ~35 g (estimate)
  • Carbohydrates: ~28 g
  • Fiber: ~1 g
  • Sugar: ~23 g
  • Sodium: ~50 mg (estimate, primarily from cream)

(Disclaimer: Nutritional information is an estimate based on standard ingredient data using heavy cream, granulated sugar, extracts, and semi-sweet mini chocolate chips. Actual values may vary depending on specific brands, ingredient choices (like using optional ingredients), and exact serving sizes.)