Craving Delicious Keto Cookies? Try These Easy and Chewy Treats!

Calling all keto dessert lovers! Believe it or not, these amazing chocolate chip cookies are low-carb and incredibly satisfying.

Here’s what makes them special:

• Simple & Quick: Made with only 6 ingredients and ready in under 14 minutes, these cookies are perfect for busy weeknights or satisfying sudden cravings.
• Flavorful & Chewy: With crisp edges and a soft, chewy center, these cookies boast the classic texture you love, minus the guilt.
• Low-Carb Goodness: Each cookie contains only 2 grams of net carbs, making them a perfect fit for your keto lifestyle.

Ready to bake? Here’s what you’ll need:

Ingredients:

• 1 cup cashew butter (smooth and creamy)
• ½ cup allulose (or other keto-friendly sweetener)
• 1 large egg
• 1 teaspoon vanilla extract
• ¼ teaspoon baking soda
• ½ cup keto chocolate chips

Instructions:

1. Preheat your oven to 350°F (180°C) and line a baking sheet with parchment paper.
2. In a large bowl, combine cashew butter, sweetener, egg, vanilla extract, and baking soda. Mix well.
3. Fold in the chocolate chips, then cover the dough and refrigerate for at least 30 minutes (chilling helps achieve the perfect chewy texture).
4. Once chilled, scoop the dough into 12 even balls and place them on your baking sheet. Gently press down to flatten slightly.
5. Bake for 10-12 minutes, or until the edges are golden brown.
6. Let the cookies cool completely on the baking sheet before enjoying.

Tips for Success:

• Don’t overmix the dough: This can make the cookies tough. Mix just until the ingredients are combined.
• Chill the dough: This step is crucial for achieving the signature chewy texture.
• Customize to your taste: Feel free to experiment with different types of keto-friendly chocolate chips or chopped nuts.

Storage:

• Store leftover cookies in an airtight container at room temperature for up to 2 weeks.
• For longer storage, freeze them in a ziplock bag for up to 6 months.

FAQs:

• Can I use a different nut butter? Sure! You can substitute cashew butter with almond butter, tahini, or sunflower seed butter.
• What if I don’t have eggs? You can try using a flaxseed meal or chia seed egg substitute.
• How many carbs are in each cookie? Each cookie has approximately 2 grams of net carbs.

With their delightful taste and ease of preparation, these keto chocolate chip cookies are sure to become your new favorite guilt-free treat!